Sesame (Til)

Celebrate the season with this traditional delight made from roasted sesame seeds (til) and jaggery (gur)—a staple during Makar Sankranti and winter festivities. According to Ayurveda, Til Laddu helps balance Vata and Kapha doshas, supports bone strength, boosts immunity, and kindles digestive fire (agni).

Nutritious, warming, and symbolic of togetherness, these laddus are more than a treat—they're a sweet ritual of wellness and joy.